Selasa, 17 Mei 2016

cara membuat bakso

How to Make The Bakso:
  • The first is insert the meat,pepper, onion, salt, and flour in a food processor or blender. Then Milled them until smooth and well blended;
  • Then Add ice cubes if the batter buckled and hard formed
  • Heat the water over low heat until almost boiling
  • Grasp the dough and press to appear between your thumb and forefinger.
  • then cut with a spoon and put the meatballs in hot water.
  • Do it until all the dough is finished
  • raising the heat and cook until all the Bakso cooked.

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